Baked Feta Dip
Photo & Styling: Ron Yochananov
Yield: 4 servings
Prep Time: 10 minutes
Level: Easy
Ingredients:
- 1 package Tnuva Feta Cheese
- 3 tablespoons olive oil
- 2 cloves garlic, crushed
- 1 sprig fresh thyme
- 1 sprig fresh oregano
- Freshly ground black pepper
- Chili pepper (optional)
Instructions
- Preheat oven to 400⁰F. Put the whole chunk of cheese in an ovenproof dish. Sprinkle the olive oil, herbs and seasoning on top. Bake for 10 minutes, or until soft.
- Mash slightly with a fork. Serve with crackers, nachos, and vegetable sticks.





