Easy Chocolate-Vanilla Cheese Ice Cream

Yield: 2 servings
Prep Time: 10 minutes
Level: Easy
Photo & Styling: Omer Yaskil

Ingredients:

  • 2 containers Tnuva Quark Creamy Soft Cheese, 9%
  • 4 tablespoons confectionary sugar, divided
  • 1 tablespoon Tnuva Zees White Chocolate Spread
  • 1 tablespoon Tnuva Zees Cookies & Cream Spread

Instructions:

  1. For vanilla ice cream, put the cheese in the blender with 2 tablespoons confectionary sugar and 1 tablespoon of the white chocolate Zees spread. Blend well. Transfer to a container and seal well. Freeze for 2-4 hours until firm.
  2. For the chocolate flavor, repeat all the steps but with dark chocolate Zees.
  3. Remove from freezer 10 minutes before serving.
  4. Add your favorite toppings and enjoy.

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