Flourless Tomato-Feta ‘Pancakes’

Recipe & Photo: Ron Yochananov
Yield: 2 servings
Prep Time: 10 minutes
Level: Easy

Ingredients:

  • 2 eggs
  • 3 large tomatoes
  • 3 ounces Tnuva Feta Cheese, crumbled
  • 1 tablespoon fresh herbs, chopped
  • Salt and pepper to taste
  • Oil for frying

Instructions

  1. Slice the tomatoes and remove the insides so that you are left with a round frame.
  2. Chop the insides of the tomatoes and combine with the eggs, cheese, herbs and seasoning.
  3. Heat the oil in a frying pan. Place the tomato rings on the frying pan and fill with the mixture. Cover and cook for 3 minutes until set. Serve immediately.

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