Mac & Cheese in a Cup
Mac & Cheese in a Cup
Yield: 1 serving
Prep Time: 10 minutes
Level: Easy
Ingredients:
1/3 cup macaroni
¾ cup water
¼ teaspoon cornstarch
4 tablespoons milk
Salt & pepper to taste
2 slices Tnuva Edam Cheese, cut into tiny pieces
Instructions:
1. Put the macaroni and the water into a large, microwave-safe cup.
2. Cook in the microwave for 3 minutes, or until the macaroni is ready.
3. Add the cornstarch, milk and seasoning and mix.
4. Add the cheese on top. Put back in the microwave and cook for about a minute.
5. Remove from microwave and mix. Serve immediately.