Quick & Easy Tiramisu

Photo & Styling: Dor Moshe
Yield: 1 cake
Prep Time: 20 minutes
Level: Easy

Ingredients:

• 1 ½ containers Tnuva Premium Cheese Spread, Original Flavor
• 16 ounces heavy cream
• ¼ cup powdered sugar
• 2 tablespoons amaretto
• 2 tablespoons instant vanilla pudding
• 8 ounces tea biscuits
• 1 cup milk
• 2 tablespoons instant coffee dissolved in a little hot water
• Dutch cocoa for sprinkling on top

Instructions:

1. Combine the first five ingredients until smooth.
2. Add the milk to the coffee and pour onto a plate. Dip the biscuits into the coffee mixture and arrange them in a single layer on a 9 x 13” pan.
3. Spread a third of the cheese mixture on top of the biscuits. Repeat twice more, ending with a layer of cheese mixture on top.
4. Chill for at least 4 hours. Before serving, sift some Dutch cocoa on top.