Mac & Cheese in a Cup

Yield: 1 serving
Prep Time: 10 minutes
Level: Easy

Ingredients:

  • 1/3 cup macaroni
  • 3/4 cup water
  • 1/4 teaspoon cornstarch
  • 4 tablespoons milk
  • Salt & pepper to taste
  • 2 slices Tnuva Edam Cheese, cut into tiny pieces

Instructions

  1. Put the macaroni and the water into a large, microwave-safe cup.
  2. Cook in the microwave for 3 minutes, or until the macaroni is ready.
  3. Add the cornstarch, milk and seasoning and mix.
  4. Add the cheese on top. Put back in the microwave and cook for about a minute.
  5. Remove from microwave and mix. Serve immediately.

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