Servings: 6

Preparation Time: 15 minutes

Cooking Time:

Ingredients:
3 cups of mixed salad greens, washed and dried
2 pears, thinly sliced
1 small bunch green or red grapes, halved
3 tablespoons olive oil
Juice from 1/2 lemon
Salt
Pepper
1/3 cup pecans
1/2 cup Tnuva Crumbled Sheep Feta

Instructions:
Place all of the salad greens into a large beautiful serving bowl. Add the pears and grapes.
Dress the salad with olive oil and lemon juice. Add salt and pepper to taste. Toss well.
Add the pecans and cheese. Gently toss again and serve.