Nutrition Facts

Serving Size: 28 grams (2 tablespoons)
Servings Per Container: about 5
Calories: 52
Total Fat: 3.6g
Saturated Fat: 2g
Trans Fat: 0g
Cholesterol: 5mg
Sodium: 145mg
Total Carbohydrate: 1g
Sugar: 1g
Protein: 4g