Yield: 1 serving

Prep Time: 10 minutes

Level: Easy

Ingredients:

1/3 cup macaroni
¾ cup water
¼ teaspoon cornstarch
4 tablespoons milk
Salt & pepper to taste
2 slices Tnuva Edam Cheese, cut into tiny pieces

Instructions:

1. Put the macaroni and the water into a large, microwave-safe cup.
2. Cook in the microwave for 3 minutes, or until the macaroni is ready.
3. Add the cornstarch, milk and seasoning and mix.
4. Add the cheese on top. Put back in the microwave and cook for about a minute.
5. Remove from microwave and mix. Serve immediately.