Mac & Cheese in a Cup
Yield: 1 serving
Prep Time: 10 minutes
Level: Easy
Ingredients:
- 1/3 cup macaroni
- 3/4 cup water
- 1/4 teaspoon cornstarch
- 4 tablespoons milk
- Salt & pepper to taste
- 2 slices Tnuva Edam Cheese, cut into tiny pieces
Instructions
- Put the macaroni and the water into a large, microwave-safe cup.
- Cook in the microwave for 3 minutes, or until the macaroni is ready.
- Add the cornstarch, milk and seasoning and mix.
- Add the cheese on top. Put back in the microwave and cook for about a minute.
- Remove from microwave and mix. Serve immediately.





