Citrus Pecan Salad with Soft Cheese

Photo and Styling: Naomi Avliovitch
Yield: 4 servings
Prep Time: 10 minutes
Level: Easy

Ingredients:

• 1 orange, peeled and separated into sections
• 1 grapefruit, peeled and separated into sections
• 1/3 cup pecans, dry roasted in skillet
• 2 teaspoons honey
• Handful of mint leaves
• 2-3 sprigs fresh thyme
• 1 container Tnuva Quark Creamy Soft Cheese, 3% or 5%
• Olive oil, salt & pepper to taste

Instructions

1. Arrange the citrus fruit segments and the pecans on a pretty plate.
2. Sprinkle honey, olive oil, salt and pepper all over.
3. Decorate with the fresh leaves.
4. Place dollops of cheese, as shown.