Yield: 12 pancakes

Prep time: 40 minutes

Level: Easy

Ingredients:

1 1/2 cups milk
1 egg
2 teaspoons vanilla flavoring
4 tablespoons sugar
Dash salt
1 1/2 cups flour
1/4 teaspoon baking powder
2 containers YOLO Milk Dessert with Fine White Chocolate
Frozen raspberries or other fruit
2 ounces Tnuva Unsalted Butter

Instructions:

1. Put the milk, egg, vanilla, sugar and salt in a medium bowl and whisk together. Add the flour and baking powder and mix until you have a batter without lumps.
2. Heat a skillet and melt a small amount of butter on it. Pour the batter on the hot skillet using a ladle to get uniform shaped pancakes.
3. As soon as bubbles form on the pancakes, turn over and cook until brown on the bottom.
4. Transfer to a plate and continue with the rest of the batter.
5. To assemble: place a pancake on a serving dish, and pour 2 teaspoons whit e YOLO over it. Cover with another pancake and continue with as many pancakes as you want in each individual tower. End with YOLO and frozen fruit.